The Classic Club Sandwich
Stacked layers of turkey, ham, crispy bacon, cheese, lettuce, and tomato make this The Classic Club Sandwich the perfect easy lunch or quick dinner recipe everyone loves.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Lunch
- Method: Toasting & Assembling
- Cuisine: American
Ingredients
8 slices bread
4 tbsp butter (salted or unsalted)
4 tbsp mayonnaise
8 oz sliced turkey
8 oz sliced ham
8 slices bacon, cooked
4 slices cheddar cheese
8 lettuce leaves
2 tomatoes, sliced
Instructions
Toast the Bread
Spread softened butter on both sides of the bread slices. Toast them in a preheated skillet or pan until golden brown and crispy.
2. Prepare the Fillings
Cook the bacon until crispy. Wash and dry the lettuce leaves, then slice the tomatoes into 1/4-inch thick slices.
3. Assemble the Sandwich
Spread mayonnaise on one slice of toasted bread. Layer turkey, ham, bacon, cheddar cheese, lettuce, and tomato.
4. Stack and Finish
Top with another slice of bread spread with mayonnaise if desired. Repeat the layers for a classic double-decker style or keep it simple with one layer.
5. Serve
Slice the sandwiches in half and serve immediately.
Notes
Use thick-cut bread for a sturdier sandwich.
Add avocado or fried eggs for extra flavor.
Toothpicks help keep stacked sandwiches together.
Serve with fries, chips, or a fresh salad.
Find it online: https://elladishes.com/the-classic-club-sandwich/
