Classic Fruit Salad
Fresh and vibrant Classic Fruit Salad packed with strawberries, pineapple, grapes, and mango. A refreshing and easy side dish perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 10 servings
- Category: Side Dish / Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
1 pound fresh strawberries, hulled and sliced
½ fresh pineapple, peeled, cored, and cubed (about 2½ cups)
2 cups grapes
2 cups blueberries
4 kiwis, peeled and sliced
3 mandarin oranges, peeled and segmented
2 mangoes, peeled and diced
1 teaspoon lime zest (from one lime)
2 tablespoons fresh lime juice (from one lime)
2 tablespoons honey
Instructions
Prep the Fruit: Wash and dry the strawberries, grapes, and blueberries. Peel the pineapple, kiwis, oranges, and mangoes. Slice all fruit into bite-sized pieces and add to a large mixing bowl.
Make the Dressing: In a small bowl, whisk together the lime zest, lime juice, and honey until well combined.
Combine: Drizzle the honey lime dressing over the fruit. Gently toss until everything is evenly coated.
Serve: Serve immediately or chill before serving for extra freshness.
Notes
Use ripe, in-season fruit for the best flavor.
You can swap fruits based on availability (e.g., add apples, bananas, or raspberries).
For best texture, add softer fruits like bananas just before serving.
Store in an airtight container in the fridge for up to 2–3 days.
Find it online: https://elladishes.com/classic-fruit-salad/
