Chocolate Chip Cookie Dough Dip
Creamy Chocolate Chip Cookie Dough Dip made with cream cheese, butter, brown sugar, and mini chocolate chips. A quick and easy dessert dip perfect for parties and sweet cravings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings
- Category: Dessert, Dip
- Method: No-Bake, Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
1/2 cup butter, room temperature
8 ounces cream cheese, room temperature
1/2 cup light brown sugar, packed
1/4 cup powdered sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
3/4 cup mini chocolate chips, divided
Instructions
In a large mixing bowl, add the butter and cream cheese. Beat with a hand mixer until smooth and creamy.
Add the brown sugar, powdered sugar, vanilla extract, and salt. Beat until fully combined.
Reserve 2 tablespoons of the mini chocolate chips for garnish.
Stir the remaining chocolate chips into the dip until evenly distributed.
Transfer the dip to a serving bowl.
Sprinkle the reserved mini chocolate chips over the top.
Serve immediately with chocolate chip cookies, graham crackers, pretzels, fruit, or your favorite dippers.
Notes
Ensure the butter and cream cheese are at room temperature for the smoothest texture.
Chill for 15–30 minutes before serving if you prefer a firmer dip.
Store leftovers in an airtight container in the refrigerator for up to 4 days.
Mini chocolate chips work best for even distribution throughout the dip.
Find it online: https://elladishes.com/chocolate-chip-cookie-dough-dip/
