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Strawberry Hot Chocolate

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Strawberry Hot Chocolate is a creamy, pink twist on classic cocoa, made with white chocolate, milk, and strawberry syrup. It’s a cozy, indulgent drink perfect for chilly mornings, romantic evenings, or special occasions like Valentine’s Day.

  • Author: Ella
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 2 cups whole milk (or milk of choice)
  • 1/2 cup heavy cream
  • 1/2 cup white chocolate chips
  • 1/3 cup strawberry syrup (store-bought or homemade)
  • 1/2 teaspoon vanilla extract
  • Whipped cream (for garnish)
  • Fresh strawberries, halved or diced (for garnish)
  • White chocolate shavings (for garnish)
  • Pink or red sprinkles (for garnish)

Instructions

  1. In a medium saucepan over medium heat, combine the milk and heavy cream. Heat until steaming but not boiling.
  2. Add the white chocolate chips and whisk constantly until melted and smooth.
  3. Stir in the strawberry syrup and vanilla extract, whisking until fully combined and the drink turns pale pink.
  4. Pour the hot chocolate into mugs.
  5. Top each mug with whipped cream, fresh strawberries, white chocolate shavings, and sprinkles.
  6. Serve immediately while warm and creamy.

Notes

  • Use almond or oat milk for a dairy-free version.
  • Blend fresh strawberries into the syrup for extra flavor.
  • Add a splash of strawberry liqueur for an adult twist.
  • Store leftovers in the refrigerator for up to 2 days and reheat gently on the stove.
  • Keep warm in a slow cooker for parties and garnish just before serving.

Nutrition

Find it online: https://elladishes.com/strawberry-hot-chocolate/