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S’mores Rice Krispies Treats

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S’mores Rice Krispies Treats are a quick and nostalgic no-bake dessert that combines gooey marshmallows, melty chocolate, and crunchy graham crackers in a chewy cereal bar—no campfire needed.

  • Author: Ella
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 45–50 minutes
  • Yield: 16 bars
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 4 tablespoons butter
  • 1 bag (10 oz) mini marshmallows, plus 1 cup reserved
  • 5 cups Rice Krispies cereal
  • 1 cup graham cracker pieces (broken into small chunks)
  • 1 1/2 cups milk chocolate chips or chopped chocolate bars
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Melt butter in a large pot over low heat.
  2. Add the bag of mini marshmallows (reserve 1 cup) and stir until melted and smooth.
  3. Stir in vanilla extract and a pinch of salt.
  4. Remove from heat and fold in Rice Krispies cereal and graham cracker pieces until coated.
  5. Stir in reserved mini marshmallows and 1 cup of chocolate chips or chunks.
  6. Press mixture into a greased or parchment-lined 9×13-inch baking dish.
  7. Sprinkle remaining chocolate over the top and press in gently.
  8. Cool to room temperature (30–40 minutes), then cut into squares and serve.

Notes

  • Use dark chocolate or peanut butter chips for a flavor twist.
  • Add chopped nuts or drizzle melted chocolate for extra texture.
  • Chocolate cereal or marshmallow creme adds extra indulgence.
  • Broil briefly after pressing into pan for a toasted marshmallow top.
  • Don’t overheat the marshmallows to keep treats soft and chewy.

Nutrition

Find it online: https://elladishes.com/smores-rice-krispies-treats/