Print

Savory Creamy Mushroom and Ground Beef Bake with Cheese

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A hearty, one-dish comfort bake featuring ground beef, tender mushrooms, and a creamy cheese sauce, topped with melted cheddar and Parmesan. Perfect for an easy, satisfying dinner.

  • Author: Ella
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Total Time: 55 minutes
  • Yield: 4–6 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Ingredients

  • 1 lb ground beef
  • 8 oz mushrooms, sliced
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1/2 cup heavy cream or half-and-half
  • 4 oz cream cheese, softened
  • 1/4 cup beef broth or stock
  • 1 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1 tbsp olive oil or butter
  • 1 tsp Italian seasoning (oregano, basil, thyme)
  • Salt and pepper to taste
  • Optional: chopped parsley for garnish

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Heat oil or butter in a skillet. Sauté chopped onion until translucent, then add garlic and cook for 1 minute.
  3. Add mushrooms and cook until softened. Season with salt, pepper, and Italian seasoning.
  4. Push vegetables to one side and add ground beef. Cook until browned and fully cooked. Drain excess fat if needed.
  5. Lower heat, stir in cream cheese until melted. Slowly add heavy cream and beef broth, stirring until smooth. Adjust seasoning to taste.
  6. Transfer mixture to a greased baking dish. Top with shredded cheddar and a light sprinkle of Parmesan.
  7. Bake for 20–25 minutes or until cheese is bubbly and golden. Broil for 1–2 minutes if desired.
  8. Let rest 5 minutes before serving. Garnish with parsley if using.

Notes

  • Add red pepper flakes or jalapeños for heat.
  • Mix in diced tomatoes and top with mozzarella for an Italian variation.
  • Incorporate spinach or bell peppers for more veggies.
  • Use xanthan gum for low-carb thickening, or omit it.
  • Store in fridge up to 4 days or freeze for 3 months.
  • Reheat in microwave or oven until hot.

Nutrition

Find it online: https://elladishes.com/savory-creamy-mushroom-and-ground-beef-bake-with-cheese/