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Orange Dreamsicle Salad

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Orange Dreamsicle Salad is a nostalgic, creamy dessert salad made with orange gelatin, vanilla pudding, whipped topping, and mandarin oranges. Light and fruity with a dreamy citrus flavor, it’s perfect for potlucks, parties, or a sweet side dish.

  • Author: Ella
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 10 minutes
  • Yield: 8–10 servings
  • Category: Dessert
  • Method: Chill
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 1 (3 oz) package orange gelatin (e.g., Jell-O)
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1 (3.4 oz) package instant vanilla pudding mix
  • 1 (8 oz) tub whipped topping (e.g., Cool Whip), thawed
  • 1 (11 oz) can mandarin oranges, drained
  • 1 cup mini marshmallows
  • 1/2 cup cottage cheese or 4 oz cream cheese (optional)

Instructions

  1. Dissolve orange gelatin in boiling water. Stir in cold water and let cool to room temperature.
  2. Whisk in vanilla pudding mix until smooth and thickened.
  3. Fold in whipped topping until fully incorporated and creamy.
  4. Gently stir in mandarin oranges and mini marshmallows. Add cottage cheese or cream cheese if using.
  5. Cover and chill in the fridge for at least 2 hours until set and fluffy.
  6. Stir gently before serving. Garnish with extra orange slices or marshmallows if desired.

Notes

  • Use French vanilla pudding for extra flavor.
  • Add crushed pineapple or shredded coconut for variation.
  • Use sugar-free ingredients for a lighter version.
  • Substitute whipped topping with homemade whipped cream if desired.
  • Best served cold; do not freeze.

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