Keto Chocolate Milkshake
The best keto chocolate milkshake with a smooth texture and deep chocolate flavor, perfect for a refreshing low carb treat.
- Prep Time: 1 minute
- Cook Time: 0 minutes
- Total Time: 1 minute
- Yield: 2 servings
- Category: Beverage, Dessert
- Method: Blending
- Cuisine: American
- Diet: Gluten Free
Ingredients
3/4 cup (180 ml) unsweetened almond milk
2 tablespoons (15 g) cocoa powder
1 tablespoon (15 g) allulose
1/4 cup (60 g) keto ice cream
Instructions
Add almond milk, cocoa powder, allulose, and keto ice cream to a blender.
Blend for about 30 seconds, or until smooth and creamy.
Pour evenly into two glasses.
Optionally top with whipped cream for extra indulgence.
Serve immediately while cold.
Notes
Adjust sweetness by adding more or less allulose to taste.
For a thicker milkshake, add more keto ice cream or reduce almond milk.
Add ice cubes for a frostier texture.
For a mocha version, blend in a pinch of instant coffee.
Best enjoyed fresh; stir or re-blend if stored briefly in the fridge.
Find it online: https://elladishes.com/keto-chocolate-milkshake/
