Name: Beef And Cheddar Sloppy Joes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 onion, chopped; ½ teaspoon salt; ½ teaspoon black pepper; 1 teaspoon onion powder; 1 teaspoon paprika; 1 tablespoon minced garlic; 1–2 tablespoons Worcestershire sauce; ¼ cup ketchup; 1 tablespoon mustard; 1 cup Arby’s sauce; Onion buns; Crispy fried onions; Nacho cheese sauce

Why You’ll Love This Recipe

I Love How Quick And Flavorful This Recipe Is. In Just 30 Minutes, I Can Have A Hearty Meal That Feels Like A Deli-Style Treat Made At Home.

I Also Enjoy The Combination Of Textures. The Tender Beef Mixture, Creamy Cheese Sauce, And Crunchy Fried Onions Create The Perfect Balance. It Is A Crowd-Pleasing Option For Family Dinners Or Game Day Gatherings.

Ingredients

(Here’s A Tip: Check Out The Full List Of Ingredients And Measurements In The Recipe Card Below.)

1 Lb Ground Beef
1 Onion, Chopped
1/2 Teaspoon Salt
1/2 Teaspoon Pepper
1 Teaspoon Onion Powder
1 Teaspoon Paprika
1 Tablespoon Minced Garlic
1–2 Tablespoons Worcestershire Sauce
1/4 Cup Ketchup
1 Tablespoon Mustard
1 Cup Arby’s Sauce
Onion Buns
Crispy Fried Onions
Nacho Cheese Sauce

Directions

I Heat A Large Skillet Over Medium-High Heat And Brown The Ground Beef With The Chopped Onion. I Season With Salt, Pepper, Onion Powder, And Paprika. Once Fully Cooked, I Drain Any Excess Grease.
I Stir In The Minced Garlic, Worcestershire Sauce, Ketchup, Mustard, And Arby’s Sauce. I Mix Everything Well And Let It Simmer On Low For A Few Minutes So The Flavors Blend Together.
In A Separate Skillet, I Toast The Onion Buns Until Lightly Golden And Warm The Nacho Cheese Sauce.
To Assemble, I Spoon A Generous Portion Of The Sloppy Joe Mixture Onto Each Toasted Bun. I Top With Crispy Fried Onions And Spread Warm Nacho Cheese Sauce On The Top Bun Before Closing The Sandwich.

Servings And Timing

This Recipe Makes 6 Servings.

I Usually Spend About 10 Minutes Preparing The Ingredients And 20 Minutes Cooking, For A Total Of Around 30 Minutes.

Variations

I Sometimes Add Sliced Pickles For Extra Tang. If I Want A Little Heat, I Mix In A Dash Of Hot Sauce Or Red Pepper Flakes.

For A Lighter Option, I Use Ground Turkey Instead Of Beef. I Also Enjoy Swapping The Nacho Cheese Sauce For A Slice Of Sharp Cheddar Melted Directly Over The Meat.

Storage/Reheating

I Store The Beef Mixture In An Airtight Container In The Refrigerator For Up To 4 Days.

When Reheating, I Warm The Meat Gently On The Stovetop Or In The Microwave, Adding A Small Splash Of Water If Needed. I Toast Fresh Buns Before Serving For The Best Texture.

I Can Freeze The Meat Mixture For Up To 2 Months And Thaw Overnight In The Refrigerator Before Reheating.

FAQs

Can I Make The Beef Mixture Ahead Of Time?

Yes, I Often Prepare It A Day In Advance And Reheat It When Ready To Serve.

What If I Cannot Find Arby’s Sauce?

I Substitute With A Smoky Barbecue Sauce Or A Tangy Burger Sauce For A Similar Flavor.

Can I Make This Recipe Spicier?

Yes, I Add Jalapenos, Hot Sauce, Or A Pinch Of Cayenne Pepper To Increase The Heat.

What Sides Pair Well With Sloppy Joes?

I Like Serving Them With French Fries, Potato Chips, Or A Simple Coleslaw.

Can I Use A Different Type Of Bun?

Yes, I Sometimes Use Brioche Buns Or Classic Hamburger Buns Depending On What I Have Available.

Conclusion

I Find These Beef And Cheddar Sloppy Joes To Be A Fun And Flavor-Packed Twist On A Classic Sandwich. The Saucy Beef, Creamy Cheese, And Crunchy Onions Create A Perfect Combination In Every Bite. Whenever I Want A Comforting, Easy Meal, This Is One Of My Favorite Recipes To Make.