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Best Chocolate Strawberry Yogurt Clusters

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These Best Chocolate Strawberry Yogurt Clusters are a no-bake, bite-sized treat made with fresh strawberries, creamy Greek yogurt, and a rich chocolate coating. They’re refreshing, satisfying, and perfect as a healthy snack or light dessert straight from the freezer.

  • Author: Ella
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 10 minutes
  • Yield: 10–12 clusters
  • Category: Snack
  • Method: Freezing
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

  • 1 cup fresh strawberries, chopped
  • 1/2 cup Greek yogurt (vanilla or plain)
  • 1–2 tsp honey or maple syrup (optional)
  • 3/4 cup dark chocolate chips or chopped chocolate bar
  • 1 tsp coconut oil

Instructions

  1. Wash and chop the strawberries into small pieces and place them in a mixing bowl.
  2. Add Greek yogurt and optional sweetener to the bowl; stir until strawberries are evenly coated.
  3. Scoop the yogurt-coated strawberry mixture onto a parchment-lined baking sheet in small clusters.
  4. Freeze for 1–2 hours or until the clusters are firm.
  5. Melt the dark chocolate with coconut oil in the microwave or a double boiler.
  6. Dip or drizzle the frozen clusters with melted chocolate.
  7. Return the clusters to the freezer for another 10–15 minutes to let the chocolate harden.
  8. Store in a freezer-safe container and enjoy straight from the freezer.

Notes

  • Use fresh strawberries for best texture and flavor.
  • Make sure clusters are fully frozen before dipping in chocolate to prevent cracking.
  • Try other fruits like blueberries or raspberries for variation.
  • Top with crushed nuts, granola, or shredded coconut for extra crunch.
  • Dairy-free yogurts work well as substitutes.

Nutrition

Find it online: http://elladishes.com/best-chocolate-strawberry-yogurt-clusters/